Recipe: LIGHT BANANA BREAD
LIGHT BANANA BREAD
Materials
- 200 gr banana
- 2 eggs
- 80 gr milk
- 120 gr flour almond
- 80 gr flour buckwheat
- to taste cinnamon
- 1 teaspoon bicarbonate
- drops lemon
- to taste flakes dark choccolate
Instructions
- Whip the eggs.
- Keep mixing and add to them: smashed banana, milk, flour and cinnamon.
- Take the teaspoon of bicarbonate and drop on it few lemon drops before you mix it to the rest.
- Optional: add dark choccolate flakes to taste.
- Cook at 170°C for 40min.
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